Icing Sugar


Icing Sugar

No cake would be complete without it! Used extensively in sweet bakery, sugar and chocolate confectionary, it provides a smooth, soft finish texture. It’s also great for cream fillings, shortbread, fondants, marshmallow and adding decorative touches.

Product Information

  • Icing
  • Gula Icing Prai

98% natural cane sugar.
2% corn flour.
Keep sugar in a cool and dry place at ambient temperature.
Retail and commercial food industry.

  • 500g
  • 25kg
  • 40kg

Nutrition Information

Parameter Unit Per 4g (1 level teaspoon) Per 100g
Energy kcal 16 399
kJ 67 1669
Protein g 0 0
fat g 0 0
Carbohydrate g 4 99.7
Sugar (as sucrose) g 4 99.7