Popular with bakers because the fine crystals cream very easily into butter and dissolve more readily into meringues and batters. This leads to products that have a finer crumb and lighter texture when finished, a result that is preferred by many bakers. It’s also perfect to be lightly sprinkled over fruit and baked goods.
- Gula Kastor Prai
100% natural cane sugar.
Keep sugar in a cool and dry place at ambient temperature.
Retail and commercial food industry.
|Parameter||Unit||Per 4g (1 level teaspoon)||Per 100g|
|Sugar (as sucrose)||g||4||99.9|